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A moist, zesty cake infused with fresh orange flavor and rich dark chocolate chunks – a perfect balance of citrusy freshness and indulgent sweetness.

Recipe- Eggless Orange and Dark Chocolate Cake

Ingredients

  • 100 g Castor Sugar
  • 3 tsp Orange Zest
  • 120 g Yogurt
  • 80 ml Oil
  • 120 ml Orange Juice
  • 140 g Refined Flour
  • 1 tsp Baking Powder
  • 1⁄4 tsp Baking Soda
  • 100 g Chopped Chocolate
  • 50 g Chocolate Chips

Instructions

  1. Chop some dark chocolate into large chunks.
  2. Zest an orange and rub the zest with sugar to release its oil and enhance the citrusy flavor.
  3. Whisk yogurt, followed by oil and freshly squeezed orange juice.
  4. Add flour, baking powder, and baking soda, then combine everything into a smooth batter.
  5. Add a handful of chocolate chips and chocolate chunks, folding them into the batter.
  6. Transfer the batter to a greased pan and top with more chocolate chips and chunks.
  7. Bake the cake until it’s golden brown or until a skewer comes out clean.
  8. Let the cake cool completely, then cut a slice to serve or store for up to 5 days