Healthy Millet Cookies and Biscuits – Eggfree

From ragi to quinoa — discover millet cookies that are nutritious, delicious, and marketable.
Perfect for clean-label menus, festive hampers, and everyday snacking demand.

Millets are among the best ways to naturally boost nutrition, and this workshop brings that goodness into cookies and biscuits you’ll love to bake and eat. With the growing demand for healthier alternatives to packaged snacks, these recipes help you move beyond refined flour and sugar without compromising on taste. You’ll learn to work with a variety of Indian millets like ragi, jowar, amaranth, and bajra, along with almond flour and quinoa for added texture and nutrition.

Each recipe is preservative-free, easy to make, and designed to be both wholesome and trendy. The focus is on creating cookies that are crisp, flavourful, and genuinely nourishing — not just “healthy” by label. This class gives you recipes that sell beautifully and feel good to eat.

What You’ll Learn:

Why You’ll Love This Workshop

• Learn to bake 100% clean-label cookies that are genuinely nourishing, not just “healthy” by claim.
• No maida, no refined sugar, no artificial sweeteners, no preservatives, and no palm oil.
• Made with millets, oats, nuts, and pure ingredients for real nutrition and natural flavour.
• Recipes are easy to make, kid-friendly, and business-ready for cafes, stores, and online sales.
• Gain confidence working with alternative flours like ragi, amaranth, quinoa, and jowar.
• Includes storage, shelf-life, and packaging guidance for long-lasting freshness.
• Perfectly balanced recipes that are crisp, flavourful, and great for gifting, sales, or everyday snacking.

Beyond Recipes:

• Pricing Guide with tips and suggested pricing for all recipes covered in the workshop.
• Brand Reference List recommending trusted ingredient brands for consistent results.
• Storage & Shelf Life instructions for the recipes.

Perfect For:

• Parents who want to offer healthier, wholesome snack-time treats to their children.
• Bakers who wish to add clean, millet-based cookies and biscuits to their menu for a health-conscious clientele.
• Anyone looking to replace store-bought, unhealthy biscuits in their pantry with nourishing, homemade alternatives.

Included With Access:

Your access includes everything you need to learn, practice, and grow at your own pace. You’ll receive:

• Recording of the live session.
• Access to a Private Facebook Group for community learning and updates.
• WhatsApp Support Group for quick queries, discussion, and guidance.
• Recordings of Follow-Up Q&A Sessions to help you clarify further doubts.
• Extended query support via Instagram for continued guidance.