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Diwali Hamper Workshop 2023 – Eggfree

About Course

Kickstart your festivities with 22 irresistible, eggless hamper recipes – from cookies and cakes to fudge, biscuits and bliss balls. Every recipe is designed to pack, gift and sell, making your Diwali hampers the most awaited this season.


Back by popular demand, our Diwali Hamper Workshop 2023 was the second-most loved hamper edition we’ve ever hosted — featuring recipes that continue to be best-sellers on bakers’ menus even today, including the Baklava Tea Cake, Brownie Bliss Balls, and Almond & Pistachio Sticks.

This workshop is designed to help you create premium, handcrafted festive hampers from scratch — complete with sweet, savoury, and gourmet recipes that are festive, elegant, and travel-friendly.
Each recipe has been carefully designed for long shelf life, easy packaging, and versatile use, making them perfect for both gifting and bulk festive orders.

Live session conducted on: September 30 – October 1, 2023

Course validity till: October 1, 2026

Course Validity applies to Videos only. All downloadable PDFs are yours to keep permanently.

What You’ll Learn:

Category Recipes
Tea Cakes & Bars Belgian Chocolate Tea Cake
Baklava Tea Cake
Paan Tea Cake
Oreo Cookie Bars
Cookies & Biscuits Chocolate Orange Cookies
Rose Nankhatai
Lemon Chia Biscuits
Cheese Chilli Biscuits
Indian Masala Biscuits
Almond & Pistachio Sticks
Crisps, Crackers & Lavash Sesame & Olive Oil Lavash
Paprika Lavash
Dips & Savoury Mixes Roasted Red Pepper Dip
Burnt Garlic Veggie Dip
Southern Spiced Makhana Trail Mix
Savoury Granola
Fudges, Bites & Bliss Balls Brownie Bliss Balls
Churro Bliss Balls
Chocolate Coconut Bliss Balls
Lonavala-Style Chocolate Fudge
Roasted Cashew Fudge
Date & Fig Bites

Why You’ll Love This Workshop

  • Features 22 festive recipes that balance sweetness, savoury flavours, and versatility — perfect for hampers and gifting.
  • Includes detailed tips for bulk production, scaling recipes, and managing festive workloads efficiently.
  • Learn how to create hampers that are travel-friendly, long-lasting, and presentation-ready.
  • Showcases some of our all-time best-selling recipes — like the Baklava Tea Cake, Brownie Bliss Balls, and Almond & Pistachio Sticks — which continue to be favourites on bakers’ menus even today.
  • Focuses on premium, preservative-free, handcrafted treats that impress both clients and customers.
  • Recipes are easy to reproduce, cost-effective, and designed to sell beautifully.

Beyond Recipes

  • Pricing & Packaging Support: Learn costing, presentation, and profitable packaging ideas for festive hampers.
  • Brand Reference List: Tried-and-tested ingredient recommendations for consistent quality.
  • Flavour Variations: Creative ideas to customise recipes for different seasons and festive themes.
  • Vendor List: Reliable sources for packaging materials and gifting supplies.

Perfect For

  • Bakers and entrepreneurs creating premium festive hampers for Diwali.
  • Gifting enthusiasts curating thoughtful, handcrafted treats.
  • Small business owners adding profitable Diwali collections to their menus.
  • Food lovers and creatives exploring festive recipes that look beautiful and taste incredible.

Included With Your Access

Your access includes everything you need to learn, practice, and grow at your own pace:

  • Recording of the 3-Day Live Workshop
  • Detailed Written Recipe Notes for all items, including shelf-life, storage, and prep-ahead guidance
  • All Supplementary Guides mentioned in the workshop, including:
    • Pricing & Packaging Guide
    • Brand & Vendor Reference Lists
    • Flavour Variations Sheet
  • Private Facebook Group Access for continued learning and updates
  • Extended Query Support via Instagram for ongoing help and guidance

Course Content

Workshop Access

  • Facebook

Documents

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