The Diwali Edit 2026
About Course
SPECIAL EARLY BIRD OFFER
Our biggest festive workshop of the year is back — and this year, we’re going bigger than ever.
Every year, The Diwali Edit brings together thousands of students from across India and around the world to learn, create and prepare for the biggest festive season of the year.
And every year, we ask ourselves the same question:
How do we make it even better?
For The Diwali Edit 2026, we’ve gone all out.
More recipes.
More variety.
More techniques.
More practical learning.
And so much more to help you create, gift, sell and celebrate this festive season.
This isn’t just a collection of Diwali recipes.
It’s a complete festive masterclass designed to give you fresh ideas, commercially viable products, beautiful gifting options and the practical knowledge to actually execute them confidently.
WELCOME TO THE DIWALI EDIT 2026
WORKSHOP DETAILS
DATES: 9th, 10th & 11th September 2026
TIME: 12:00 PM IST (on all days)
MODE: Facebook LIVE Online Workshop
RECORDING + WHATSAPP ACCESS: Till 11th September, 2028
(Validity applies to videos only. All downloadable PDFs are yours to keep permanently.)
Day 1&2 (September 9th & 10th): Live Recipe Demonstrations
Day 3 (September 11th) Fundamentals of Festive Business
FEES: ₹4,000 + GST
EARLY BIRD OFFER: ₹3,200 + GST
WHAT’S INSIDE THE DIWALI EDIT 2026
Six Signature Collections. One Unforgettable Diwali Menu.
This year’s Diwali Edit has been thoughtfully curated into six premium festive collections, giving you a complete festive menu that’s perfect for gifting, celebrations, and commercial sales.
You’ll master elegant financiers, gourmet cookies, indulgent chocolate barks, flavour-packed snack mixes, savoury crackers, premium nuts and berries, handcrafted mukhwas, and our showstopping Modern Mithai Collection.
Together, these 6 curated collections bring you 31 exclusive, 100% egg-free recipes, giving you everything you need to create a luxurious Diwali menu that your family, friends, and customers will love.
But the recipes are only one part of what you’ll take away.
Throughout the workshop, we’ll cover the details that make the difference between simply following a recipe and being able to confidently recreate it for your family, your festive table or your business.
You’ll learn about:
• Ingredient selection, brands & sourcing
• Substitutions and troubleshooting
• Shelf life & advance preparation
• Storage and packaging
• Scaling recipes for larger quantities
• Presentation and festive gifting
• Making recipes commercially viable
• Planning production during the festive rush
• Pricing & costing considerations
• Tips from our own trials, testing and festive production experience
BEYOND THE RECIPES — LEARN FROM INDUSTRY EXPERTS
This year, we’re taking The Diwali Edit beyond the kitchen.
You’ll also hear from a series of guest speakers and industry experts, each bringing their expertise to help you prepare for and make the most of the festive season.
We’ll talk about everything from getting your business festive-ready and making the most of pop-ups, to hamper curation, festive sales, handling orders and turning seasonal customers into opportunities for long-term growth.
Think of it as your festive business playbook alongside your recipe masterclass — practical conversations and insights you can actually apply during your busiest and most important sales season.
THE COMPLETE DIWALI MENU
31 exclusive, 100% egg-free recipes
| Collection | Recipes |
|---|---|
| Financier Collection |
|
| Cookie Collection |
|
| Chocolate Collection |
|
| Snack Collection |
|
| Modern Mithai Collection |
|
| Mukhwas Collection |
|
THE HIGHLIGHT OF THIS YEAR’S EDIT
THE MODERN MITHAI COLLECTION
Six exclusive creations inspired by traditional Indian sweets and reimagined with contemporary flavours, refined techniques, and elegant presentation.
Emerald Éclat • Nougat Noir • Dolce Tiramisu • Gul Royale • Saffron Silk • Lotus Luxe
Designed especially for premium festive gifting, celebrations, and modern Diwali collections.
WHO IS THIS WORKSHOP FOR?
Whether you’re:
✨ A home baker preparing your Diwali collection
✨ A baking or food business looking to maximise festive sales
✨ Someone planning beautiful homemade gifts
✨ A passionate cook or baker who simply loves creating something special for Diwali
— this workshop has been designed for you.
You don’t need to run a business to join us, and you don’t need elaborate equipment or a professional kitchen.
WHY YOU SHOULD JOIN
- Master a complete Diwali menu instead of individual recipes, making it easy to create premium hampers and festive collections.
- Step-by-step live demonstrations by Chef Pooja, with plenty of tips and techniques shared throughout the session.
- Detailed recipe PDFs with clear measurements and instructions to help you recreate every recipe confidently.
- Recording access so you can revisit the workshop and learn at your own pace.
FREQUENTLY ASKED QUESTIONS
Q. Are all the recipes egg-free?
Yes. Every recipe in the workshop is 100% egg-free and thoroughly tested by Chef Pooja and her team.
Q. Is this beginner-friendly?
Absolutely. The workshop is designed for bakers at every skill level.
Q. Do I need to attend live?
Not necessarily. All sessions will be recorded and saved, so you can learn at your own pace.
Q. Can I join if I don’t sell?
Absolutely. You can join simply to learn and enjoy the recipes. The business guidance is an added benefit.
Q. How long do I have access?
Recordings and WhatsApp support are available for two years from the date of the live session until 11th September 2028. All downloadable PDFs and resources are yours to keep permanently.
If you already know you want to be part of The Diwali Edit 2026, this is your chance to join us at the Early-bird price.
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